Other Products Varieties
Dehydrated Garlic Powder
Dehydrated Garlic Powder is made by grinding dried garlic cloves. Retaining the characteristic pungent allicin flavor, it is free of starch additions or anti-caking agents, serving premium seasoning brands worldwide.
Quick Specs Summary
Origin: Gujarat, India
Shelf Life: 12 Months
Packing: 20 kg / 25 kg Cartoon Boxes or Kraft Bags
Storage: Cool, Dry Place
Technical Specifications
| Variety | Dehydrated Garlic Powder (80-100 Mesh) |
| Moisture | Max 6.0% |
| Purity | 100% Pure Garlic (No fillers) |
| Acid Insoluble Ash | Max 0.5% |
| Total Ash | Max 5.0% |
| Salmonella | Absent |
Logistics & Packing
-
Country of Origin:
India -
Standard Packaging:
20 kg / 25 kg Cartoon Boxes or Kraft Bags -
Storage Conditions:
Store in airtight containers in dry, cool conditions. -
Typical Container Load:
12-14 Metric Tons for dry spices, 20-24 Metric Tons for seeds/grains per 20ft container.
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