Oil Seeds Varieties

Mustard De-Oiled Cake (DOC)

Mustard De-Oiled Cake (DOC) is a nutritious byproduct obtained after oil extraction from mustard seeds. It has high protein content and rich amino acid composition, making it highly valuable in global animal feed compounding.

Quick Specs Summary
Origin: Gujarat / Rajasthan, India
Shelf Life: 6 Months
Packing: 50 kg PP Bags or Bulk in Container
Storage: Cool, Dry Place

Technical Specifications

Product Mustard DOC (Meal)
Protein Min 36% - 38%
Moisture Max 10.0%
Oil / Fat Max 1.0%
Fiber Max 10.0% - 12.0%
Sand / Silica Max 2.0%
Logistics & Packing
  • Country of Origin:
    India
  • Standard Packaging:
    50 kg PP Bags or Bulk in Container
  • Storage Conditions:
    Store in ventilated, dry and rodent-free area.
  • Typical Container Load:
    12-14 Metric Tons for dry spices, 20-24 Metric Tons for seeds/grains per 20ft container.

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